You’ll never have to leave the resort because we have it all right here for you, wherever you’d like it. Choose a traditional indoor dining experience, or a more laid-back meal by the pool, overlooking the bay. Featuring casual fare for breakfast lunch, and dinner, our menu offers something for everyone. Serving daily from 7:30 a.m.
Dining Options for Every Taste
Wake to a delicious brew from the area’s renowned Cape Cod Coffee, served just how you like it. Located at the Surfside Grille.
6:30 a.m. – 10:00 a.m.
For a casual indoor dining experience the whole family will enjoy. Start your day with breakfast, take a break from the sun for lunch, or finish the day with a delicious dinner, you can get it all at Jonah’s Pub including hand-crafted cocktails and refreshing beverages.
Breakfast served 7:30 a.m. – 10:30 a.m.
Lunch served 11:30 a.m. - 5:00 p.m.
Dinner: 5:00 p.m. - 9:00 p.m.
Jonah's Pub Bar open 12:00 p.m. - 9:00 p.m.
The premier dining location with sweeping views of the bay. Serving juicy burgers and delectable lobster rolls as well as tasty pizzas, light bites, salads and more. A frosty hand-crafted cocktail or chilled beverage is always better when overlooking the water!
All Day Dining Menu served 11:30 a.m. – 9:00 p.m.
Bar open 12:00 p.m. - 10:00 p.m.
Eggs & More
All egg entrées served with home fries
Two farm fresh eggs any style with your choice of country white, wheat English muffin or marble rye.
2 EGGS ANY STYLE
Two farm fresh eggs any style and your choice of country white, wheat, marble rye, or English muffin. Choice of bacon, ham, or sausage.
A three-egg omelet with a choice of country white, wheat, marble rye, or English muffin. Choose any three of your favorites from these items: American cheese, Swiss cheese, cheddar cheese, bacon, sausage, ham, peppers, tomatoes, mushrooms, or onions.
blue water benedict
Tow poached eggs atop country ham on English muffin with Bechamel sauce.
Farm fresh eggs topped with American cheese and your choice of bacon, sausage, ham, or plant based sausage patty on a toasted croissant bun.
Toasted multigrain bread with fresh avocado spread, over-medium eggs, tomato, olive oil, and seasonings.
House made corned beef hash, two farm fresh eggs any style, your choice of country white, wheat, marble rye, or English muffin.
Vanilla yogurt topped with berries and granola.
Pancakes & French Toast
Three slices of thick cut Texas toast dipped in a cinnamon egg batter. Choice of bacon, ham, or sausage.
Three old fashioned pancakes. Your choice of traditional, blueberry or chocolate chip. Choice of bacon, ham, or sausage.
Waffle topped with fresh berries and whipped cream. Served with maple syrup and butter. Choice of bacon, ham, or sausage.
Traditional, blueberry or chocolate chip. Choice of bacon, ham or sausage. Choice of milk or juice.
KIDS CINNAMON FRENCH TOAST
Served with a choice of bacon, ham, or sausage. Choice of milk or juice.
Oatmeal & Cereal
ORGANIC STEEL CUT OATMEAL
Served with berries and brown sugar.
Served with milk.
Country white, wheat, marble rye
Plain Bagel with Cream Cheese
Bacon, sausage, ham, Chef’s Famous House Made Hash
POTATO OR FRUIT
Fresh fruit cup
All Day Dining
NEW ENGLAND CLAM CHOWDER
6 oz. bowl or 10 oz. cup with oyster crackers.
Battered North Atlantic calamari served with banana peppers and sweet chili glaze.
RJB SHRIMP COCKTAIL
5 large shrimp, cocktail sauce, and lemon.
RED JACKET CHICKEN WINGS
Served plain or buffalo style.
CRISPY CHICKEN TENDERS
Fresh chicken tenderloins, served with your choice of honey mustard, buffalo, or ranch sauces.
(2) 3oz patties served on a bed of greens. Old Bay aioli.
WARM BAVARIAN PRETZEL (V)
Bavarian yeast, sea salt served with amber ale Wisconsin cheddar dip.
Choice of dressing: Italian, balsamic, ranch or blue cheese
HARVEST GARDEN SALAD (V)
Fresh greens, cucumber, tomato, peppers, carrot, red onion, and house croutons.
Grilled chicken, cucumbers, avocado, tomatoes, eggs, andbacon over assorted greens with blue cheese dressing.
CLASSIC CAESAR SALAD
Fresh romaine tossed with Caesar dressing, croutons and finished with Parmesan cheese.
Add: grilled marinated chicken breast or 4 grilled shrimp
Served with your choice of chips, fries, or coleslaw.
RED JACKET LOBSTER ROLL - A SEAFOOD CLASSIC
A traditional beach favorite tossed lightly in mayo and served on a grilled roll.
BLACK ANGUS BURGER
8 oz. burger char-grilled to your liking, with lettuce, tomato, and onion on a bulky roll. Your choice of American, cheddar or Swiss cheese.
VEGGIE BURGER (V)
Black bean patty served with lettuce, tomato, and onion on a bulky roll. Your choice of American, cheddar, or Swiss cheese.
Sliced fresh turkey breast, bacon, lettuce, tomato, mayo on a choice of toasted country white, wheat or marble rye.
SHORT RIB GRILLED CHEESE
Pulled short ribs, caramelized onions, cheddar and American cheese on grilled marble rye.
RED JACKET FISH–WICH
Cod filet battered and deep fried with lettuce and onion on a bulky roll served with tartar sauce.
Served with bacon and cheddar cheese on a bulky roll with a horseradish sauce.
Fresh local sea scallops lightly battered and fried golden brown, classically served with french fries.
JUMBO HOT DOG
¼ lb. all beef hot dog, char-grilled, served on a grilled roll.
Cold beverage included, choice of chips or fries.
Peanut Butter & Jelly
New York style cheesecake garnished with whipped cream.
Chocolate Lava Cake
Filled with molten chocolate
Ice Cream Sundae
Choice of vanilla or chocolate ice cream, chocolate sauce, and whipped cream.
Two Scoops of ice cream
Vanilla or Chocolate.
Beverage and Bar Service
A beverage service is available throughout the day, with refreshing drinks available at Jonah’s Pub and the outdoor Surfside Grille.