Food & Beverage Supervisor
Red Jacket Resorts, Cape Cod’s premier resort and hospitality company, is seeking dynamic and motivated candidates for Food & Beverage Supervisor.
Do you want to be part of an exciting F&B team while working in a fun resort atmosphere? Then get ready to join us at Red Jacket Resorts!
The Food & Beverage Supervisor will assist with training and overseeing dining room staff to ensure our guests have a superior dining experience.
The ideal candidate will have Front of House oversight experience in a dining room or restaurant. This person will also have prior experience training, developing, retaining and scheduling staff, as well as supervisory experience.
Seasonal positions vary, with start dates from mid-April through mid-June and end dates from Labor Day through October 30.